1545. Wheat allergy
© Bruce Goodman 25 June 2019






Rosemary felt ill most of the time.

Eventually she got a doctor who knew what she was talking about. After tests, the doctor pronounced that Rosemary had a wheat allergy.

“Avoid bread and other food made from wheat,” said the doctor.

“But doctor,” said Rosemary, “my husband bakes bread every day. He always has. He’s so proud of his bread-making skills. And he does make lovely bread. That’s how we met.”

Rosemary went home. She never told her husband.

Rosemary felt ill most of the time.




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